recipes

Rosé Wine Jelly With Raspberries And Physalis

Potato And Vegetable Salad

Wild Garlic Dumplings On Tomato Sauce

Mascarpone Cream With Apple Compote For 6-8 Persons

Stuffed Vine Leaves

Hearty Sausage Salad With Bread Skewers

Plum Quark Cup

Apricot Tiramisu

Potato And Spinach Puree

Franconian Vintner Steak With Bread Dumplings

Lamb's Lettuce Pesto

Sesame Crêpes With Vanilla Ice Cream

Tennengau Spinach Doughnuts

Almond Foam With Raspberries

Plum With Grappa

Antipasti With Feta Cheese

Almond Flummery With Strawberry Sauce

White Chocolate Mousse With Raspberries And Chocolate Rasp

Sesame Dumplings With Duck Breast

Buckwheat Blini With Salmon Tartare

Fried Monkfish With Sweet Potato Wan- Tan

Hot Chocolate 6 X Different: With Chili, Cinnamon And Rum

Apricot Tiramisu

Grilled Duck Breast With Stir-fried Pak Choi

Herbal Mustard Marinade

Woodruff Jelly With Vanilla Sauce

Apricot-carrot-lime Jam

Beetroot And Pear Carpaccio With Prawns

Grilled Pork Chop With Cornflake Crust To Baked Beans And Red Wine Shallots

Strawberry Tiramisu With Orange Liqueur

Wachau Apricot Tartlet

Mushrooms In Garlic Cream

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