Roast Ham With Cinnamon Crust
Ginger Layer Cream
Fried Pork Schnitzel With Vegetables And Penne
Almond Semolina And Nougat Cream Sauce
Asia Burger With Egg Omelette
Cucumber-sausage Salad
Leg Of Wild Boar In Calvados Cream
Resche Duck With Red Cabbage And Dumplings (Promidinner Jungle Camp Main Course Indira)
Nut Flummery With Pear
Pudding With Meringue And Cranberries
Poultry & Vegetable Fondue
Buttermilk Jelly With Raspberries
Lamb Filet On Green Spelt Risotto
Mushrooms Au Gratin
Rösti With Tomato Salad
Chocolate Mocha Pudding
Chocolate Truffle Cream With Raspberry Sauce (serves 4)
Filled Kasselerröllchen
Rice Pudding With Strawberries
Straw Potatoes
Topfenstrudel With Punch-cherries
Pizza Burger
Veal Saddle Medallions With Mediterranean Mashed Potatoes, Green Asparagus And Lime Sauce (VOX Promi Dinner Patrick Bach)
Salmon Kebab With Garlic Sauce
Asia Noodle Salad
Tacoshells Au Gratin With Fiery Chicken
Black Salsify In Lemon Sauce With Ham And Mashed Potatoes
Cabbage Rolls Granny Style (recipe Mirko Reeh)
Salmon Tartare On Pumpernickel
Cheddar Burger With Paprika Mayonnaise And Potato Wedges
Crunchy Salad With Bacon Vinaigrette
Baked Potatoes With Cheese Dip