Hot Chocolate 6 X Different: With Mint, Cardamom And Orange Peel
Pears With Chocolate-mint Mousse
Basil And Lemon Marinade
Syllabub (lemon Cream) On Mango-papaya Salad
Galettes Completes (Breton Pancakes With Fried Egg, Cheese And Ham)
Curd Mousse With Hot Raspberries
Leaf Salad With Chilli And Sweet Potato Vinaigrette
Gorgonzola Tartlet With Pear
Cheese-ham-rolls
Carrot Terrine With Basil
Yoghurt Mousse Cup
Cake Burger With Mandarin Cream
Mushrooms In Tomato Vinaigrette
Coconut-lime Cream With Blueberry Topping
Chocolate Quark With Plum Compote
Raspberry Kisses
Stuffed Vine Leaves With Minced Meat & Rice
Fruit Salad With Curd Cream
Roasted Tomato Bread
Trout Filet With Potato Mousse
Marshmallow Banana Skewers
Strawberry Porridge With Woodruff Sauce
Caramel Egg Liqueur Dish
Cream Caramel
Red Grape Semolina Flummery
Brittle Pudding With Citrus Fruits
Pineapple Au Gratin With Vanilla Ice Cream And Meringue
Olis Crispy Chicken (recipe Oliver Mik)
Strawberry Jelly With Vanilla Ice Cream
Vanilla Dessert With Cottage Cheese
Bacon Dumplings With Pork Tenderloin In Mustard Sauce
Breaded Cutlet With Honey-carrots