recipes

Bavarian Cream With Strawberries

Egg Bite With Herbs

Berry And Sparkling Wine Jam

Lemon Tiramisu With Chocolates

Minced Meat Pan With Mung Bean Sprouts

Gooseberry And Pear Jam

Fine Cocktail Sauce

Yoghurt With Fruits & Crunchy Flakes

Lentils With Cottage Cheese

8 Treasures (China)

Lemon Cream Cream

Herb Seitlings And Mini Pasta In White Wine

Lemon Cream With Orange Pastry

Passion Fruit Mousse

Grissini Snack

Mushroom Dumplings With Sausage Ragout

Prawns With Feta (Shrimps Saganaki)

Feta Cutlet With Spinach-tomato-vegetables

Stuffed Giant Mushrooms

Cabbage And Pee

Crisp Autumn Salad

Glazed Peaches With Roasted Calf's Liver (Johann Lafer For Tina)

Tuna Fish Rolls

Sole Eggs In Spice-herb Brine

Shrimp Cocktail In Cognac Sauce

Curd Cream With Blueberries

Stuffed Pointed Peppers With Salmon And Lemon Oil From The Grill With Salsa Verde And Bread

Colourful Easter Egg Muffins

Chicken Filet With Cheese Crust

Fried Sweet Potatoes With Cinnamon And Herbs

Pork Tenderloin With Spinach Spaetzle And Wild Mushroom Ragout

Fine Salmon Fillet On Spinach And Noodles

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