recipes

Stuffed Pointed Peppers With Salmon And Lemon Oil From The Grill With Salsa Verde And Bread

Raspberry-Peach Jam

Mini-Tiramisu With Amarettini

Lemon Tiramisu With Chocolates

Minced Meat Pan With Mung Bean Sprouts

Puff Pastry Slices With Avocado-wasabi Cream And Salmon

Gooseberry And Pear Jam

Spice Oil With Cinnamon Stick, Cloves And Ginger (4 Times Different)

Pickled Garlic Provencale

Pork Tenderloin With Spinach Spaetzle And Wild Mushroom Ragout

Fine Salmon Fillet On Spinach And Noodles

Fried Sweet Potatoes With Cinnamon And Herbs

Apple And Salmon Tartar On Wasabi

Tiramisu With Rhubarb In Glass

Apple Strudel With Vanilla Sauce

Yakitori Skewers And Radish Salad

Milk Caramel Cream

Quark Mascarpone Cream With Mango Puree

Ragout Fin Of Chicken

Pumpkin Puree

Potato And Herbs Terrine

Lamb Filet On Quinoa And Mint Yoghurt

Pear Soup With Klacker Klieben

Chicken Filet With Cheese Crust

Jam à La Caipirinha

Ginger Cutlet On Fennel And Spring Onion Vegetables

Classic Tiramisu

Paprika Tart

Quark Dumplings On Rhubarb

Hawaii Pans

Light Lemon Mousse

Chicken Pan With Fork Spaghetti

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