Turkey Rolls With Parma Ham And Carrot
Cheese Potties
Asparagus Plate
Knubber Cherries In Mascarpone Curd Cream With Crispy Puffed Rice
Triple Aioli With Baked Vegetables Made From Potato Wedges, Carrots, Peppers And Artichokes
Yoghurt-peach Cream With Coconut
Vanilla Fruit Cup
Yoghurt Mint Cup With Cherries
Coloured Salad
Chicken Shashlik
Raspberry Mascarpone Sandwich
Pickled Eggs In Lemongrass-chilli-ginger-lake
Filet Slices Au Gratin With Creamy Spinach
Goat Cheese Nibbles With Salad
Coconut Quark Cream With Peach
Baked Salmon With Honey Crust With Tomato Salad
Cauliflower 4 Times Different: Scandinavian
Shrimp And Corn Cake (Pergedel Jagung)
Strawberries With Brittle, Mint, Orange Juice And Peel (four Times Different)
Orange-blackberry Jam
Gourmet Cuts
Strawberry-Orange Jam
Tipsy Pears With Vanilla Sauce
Lemon Cream With Cream
Ham And Egg Salad
Aubergine Lasagne
Gazpacho Orange Style
Fillets Of Gilthead With Fresh Tomato Sauce (Rougaille)
Chocolate Crunchy Praline Mousse With Raspberry-apricot Sauce
Colourful Easter Egg Muffins
Lemon Mint Cream
Butter Wafers