recipes

Pangasius Fillet With Braised Cherry Tomatoes And Ribbon Noodles

French Cream Dessert

Japanese Yasaiitame (fried Vegetables)

Orange Filled With Quark Cream

Cheese Fondue

Vegetable Plate With Oyster Mushrooms

Tuscan Chicken Legs

Orange Cream

Hot Chocolate With Espresso And Hazelnut Brittle

Vanilla Pudding With Caramel-orange Juice Sauce

Orange Mousse With Mandarins And Kiwi

Pastel De Choclo (Chilean Corn Casserole)

Mascarpone Cream With Bananas, Honey, Cinnamon And Peanuts

Apple And Pear Groats With Vanilla Curd

Prawn And Pepper Frittata With Peas And Paprika

Sage Cutlet With Glazed Carrots

Caramel Tart With Cream Topping

Chicken Mango Curry

Lightning Paella

Quark Mascarpone Cream With Mango Puree

Medallions On Nut Salad (diabetics)

Dutch Waffles With Yoghurt Cream Filling

Rheinisches Durcheinander (recipe Horst Lichter)

Lemon Tiramisu With Chocolates

Minced Meat Pan With Mung Bean Sprouts

Puff Pastry Slices With Avocado-wasabi Cream And Salmon

Gooseberry And Pear Jam

Fine Cocktail Sauce

Noodle Soup With Chicken

Vanilla Pudding With Strawberry Sauce

Yoghurt With Fruits & Crunchy Flakes

Lentils With Cottage Cheese

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