recipes

Pastel De Choclo (Chilean Corn Casserole)

Mascarpone Cream With Bananas, Honey, Cinnamon And Peanuts

Apple And Pear Groats With Vanilla Curd

Prawn And Pepper Frittata With Peas And Paprika

Sage Cutlet With Glazed Carrots

Lightning Paella

French Cream Dessert

Orange Filled With Quark Cream

Cheese Fondue

Vegetable Plate With Oyster Mushrooms

Orange Cream

Hot Chocolate With Espresso And Hazelnut Brittle

Marinated Zucchini With Parmesan

Raspberry-Peach Jam

Lamb's Lettuce With Nut Vinaigrette

French Cream Dessert With Chocolate

Pangasius Fillet With Braised Cherry Tomatoes And Ribbon Noodles

Quark Cream Cream

Feta Cutlet With Spinach-tomato-vegetables

Crisp Autumn Salad

Glazed Peaches With Roasted Calf's Liver (Johann Lafer For Tina)

Curd Cream With Blueberries

Stuffed Pointed Peppers With Salmon And Lemon Oil From The Grill With Salsa Verde And Bread

Lemon Tiramisu With Chocolates

Minced Meat Pan With Mung Bean Sprouts

Gooseberry And Pear Jam

Fine Cocktail Sauce

Yoghurt With Fruits & Crunchy Flakes

Lentils With Cottage Cheese

Herb Seitlings And Mini Pasta In White Wine

Mushroom Dumplings With Sausage Ragout

Avocado Salad With Grapefruit And Prawns

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71