Printen Mousse From Aachen
Pineapple Salad With "Raffaello" Cream
Quesadillas With Frijoles Refritos (stuffed Cheese Tortillas With Bean Puree)
Dumplings With Poultry Curry Filling
Hamburger Panfish
Steamed Vegetables
Strawberry And Elderberry Sauce
Calf's Liver Alt Berlin With Onion, Apple And Mashed Potatoes
Filder Cabbage With Fillet And Potato Noodles
Hunter's Escalope With Spaetzle
Potato And Herring Salad
Mallorcan Almond Cake (Gató De Ametlla)
Salmon On Buckwheat
Quark Amarrettini Mousse With Caramel Sauce
Italian Mousse
Vanilla Salt
Pasta Casserole
Beetroot Puree
Multifruit Dessert
Baked Chicory In Tomato Sauce
Cherry Compote With Semolina Cream
Colourful Fondue
Stracciatella Yoghurt With Raspberries
Sweet Peach Sandwich
Toblerone Mousse With Mango-chili Sauce
Roulades With Mushroom-bacon-marjoram Filling
Sesame And Parsley Pesto With Parmesan
Caramel Semolina With Grape Sauce
Pharisee Cream With Cream And Chocolate Bonnet
Laminated Pear Cup
Fig-blackcurrant Mustard
Berry Mousse