recipes

Fruit Salad

Chocolate Truffle Cream With Raspberry Sauce (serves 6)

Sherry Cherries With Lemon Cream

Baked Plaice With Vegetables And Herbs

Peach Tartlet With Vanilla Sauce

Chilli-cucumber Salad With Macadamia Shrimps

Beetroot Dumplings With Onion Sauce And Lamb

Semolina Mousse With Cherry Compote

Stremel Salmon On Cucumber Salad

Trout Fillet On Paprika Puree

Salad Plate With Camembert

Caipirinha Jelly

Poached Eggs On Ham And Cucumber Tartar

Kale Platter With Duck Breast, Smoked Pork And Ham-pepperlings

Saté Ayam Chicken Skewers

Roast Ham With Cinnamon Crust

Almond Semolina And Nougat Cream Sauce

Crunchy Salad Plate

Crème Brûlée

Semolina Pudding With Currants And Caramel Sauce

Mondsee Councillor's Pot

Strawberry Yoghurt Tureen

Pickled Peppers In Olive Oil With Garlic

Yoghurt-apricot Layer Dish

Crème Brûlée

Cherry Pot Dumplings With Vanilla Sauce

Mini-Rösti With Matjes-Cocktail

Bread Stars With Three Cheese Creams

Chicken Legs Four Times Different: With Paprika Oil And Cumin

Strawberry Yoghurt Tureen

Crispy Winter Salad With Prawns

Coconut Rabbit Cake

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