Crème Brûlée
Chicken Legs Four Times Different: With Parmesan And Thyme Crust
Topfenstrudel With Punch-cherries
Pizza Burger
Veal Saddle Medallions With Mediterranean Mashed Potatoes, Green Asparagus And Lime Sauce (VOX Promi Dinner Patrick Bach)
Salmon Kebab With Garlic Sauce
Crunchy Salad With Bacon Vinaigrette
Napkin Dumplings With Mushroom Ragout
Vanilla Chicken Filet With Crispy Potatoes And Schmand-honey-carrots
Baguette Breads With Crabs
Cherry Compote With Semolina Cream
Colourful Fondue
Stracciatella Yoghurt With Raspberries
Sweet Peach Sandwich
Laminated Pear Cup
Swirled Strawberry-rhubarb Cup
Christmas Vanilla Cream
Baguette With Poultry Liver
Vanilla Cream Quark
Celery Puree
Rose Jelly
Königsberger Meatballs With Oven-baked Beetroot
Pies With Broccoli-casseler Ragout
Spicy Tomato Jam (Dipp)
Roasted Onion Dumplings With Sauerkraut Minced Goulash
Carrot And Chicken Filet Pan With Sprouts
Garnish Eggs
Plum Layer Dish
Onion And Short Pastry Galette With Mangetout
Ham Sandwich With Strawberries And Goat Cream Cheese
Baked Prawns With Dip
Wraps With Tuna, Grapefruit, Emmental, Fennel And Cress
