Dorade With Pesto Puree And A Variation Of Vegetables
Baby Turkey With Honey Cake Filling
Chocolate Vanilla Pudding With Cherries
Chocolate Crêpes With Apricot Quark
Chilli Marinade With Saffron And Spice Oil With Herbs
Fine Slices Of Beef Tenderloin With Chanterelles
Homemade Hazelnut Oil With Vanilla, Honey And Cinnamon
Vietnam: Cha Gio Spring Rolls With Dip
Passion Fruit Yoghurt Cup
Light Strawberry Jelly On Mango Puree
Poor Knights With Rum-raisins & Ice
Semolina Pudding With Advocaat
Caramel Pudding With Chocolate-espresso Sauce And Crunch
Leg Of Wild Boar In Calvados Cream
Resche Duck With Red Cabbage And Dumplings (Promidinner Jungle Camp Main Course Indira)
Nut Flummery With Pear
Creamy Yoghurt Vanilla Noodles With Raspberries And Chocolate Rolls
Colourful Fondue
Buttermilk Jelly With Raspberries
Lamb Filet On Green Spelt Risotto
Mushrooms Au Gratin
Shrimp Cocktail
Pumpkin Turkey Chili
Chocolate Mocha Pudding
Chocolate Truffle Cream With Raspberry Sauce (serves 4)
Filled Kasselerröllchen
Straw Potatoes
Salad Plate With Camembert
Light Citrus Tiramisu
Caipirinha Jelly
Saté Ayam Chicken Skewers
Roast Ham With Cinnamon Crust
