Pastéis De Nata (custard Pie)
Mini Chocolate Muffins
Strawberries With Yoghurt Cream
Baked Apple With Vanilla-cinnamon Sauce
Chocolate Dessert
Smoked Trout Mousse On Pumpernickel
Tomato And Zucchini Vegetables With Feta
Johann Lafer: Monkfish Fillet In A Herb-nut Coat With Orange-saffron Pearl Barley (starter)
Toffee-cream Cup
Pickled Peppers
Blackberry-cherry Jam With Genever
Olive Oil With Lemongrass, Chilli And Ginger
Quince Chutney
Classic Fondue
Crispy Raspberry Crumble
Pear Helene
Cazpacho With Tuna Tartare And Olive Pesto
Baked Ciabatta With Tomato Concassée And Scallops
Pork Sausage And Cucumber Salad
Almond Milk Rice With Apricots
Pudding Of The Buddenbrooks
Apple Slices In Cider With White Chocolate Sauce
Cherry Jam With White Chocolate Or Lemon Thyme
Stuffed Avocados With Chicken Salad
Asian Turkey Goulash
Chocolate Mousse
Sausages In Batter With Apples And Onions
Braised Mushrooms
Tiramisu
Chocolate Pumpernickel Cream
Ragout Fin With Mussels In White Wine Sauce
Blueberry Cornflakes Quark
