Almond Semolina Flan With Fruit Salad
Medallions Of Pork Au Gratin On Swiss Roastitaler
Raspberry Crumble With Icing Sugar
Egg Bite With Paprika And Aiwar
Pea Mint Puree On Toasted Bread
Potato Dumplings With Plums And Almonds
Cream Of Lime With Cranberry Sauce
Chicken Filet With Sweet And Sour Vegetables
Stuffed Baby Pineapple
Cherry Compote With Semolina Cream
Traditional Swedish Bitters
Fruit In Amaretto Syrup
Risotto With Herbs And Chilli Prawns
Cream Pudding With Plums
Toasties Au Gratin With Pork Fillet, Tomato And Gouda
Turbot Au Gratin In Lobster Sauce (royal Dinner)
Stuffed Eggs With Pickled Peppers And Cress
Stracciatella Yoghurt Cream With Raspberries
Vanilla-cherry Layered Dish
Franconian Potato Sausage Gratin
Toast Hawaii
Baked Apples With Meringue
Colourful Fondue
Stracciatella Yoghurt With Raspberries
Sweet Peach Sandwich
Toblerone Mousse With Mango-chili Sauce
Swirled Yoghurt Mousse
Chicken With Nutty Salad
Maraschino Pudding
Laminated Pear Cup
Fig-blackcurrant Mustard
Dorade With Strawberries And Tomato