recipes

Buckwheat Blini With Salmon Tartare

Fried Monkfish With Sweet Potato Wan- Tan

Hot Chocolate 6 X Different: With Chili, Cinnamon And Rum

Apricot Tiramisu

Grilled Duck Breast With Stir-fried Pak Choi

Herbal Mustard Marinade

Woodruff Jelly With Vanilla Sauce

Apricot-carrot-lime Jam

Beetroot And Pear Carpaccio With Prawns

Coconut Coffee Shake

Rhubarb Groats With Chocolate Cream

Plum-cherry Jam

Asparagus Soup With Bouillon Vegetables

Semolina Foam With Almond Brittle

Grilled Pork Chop With Cornflake Crust To Baked Beans And Red Wine Shallots

Strawberry Tiramisu With Orange Liqueur

Raspberry Soured Milk Cup

Lime Cream In Apricots

Mummies-Pie

Meringue Omelettes With Lemon Cream And Strawberries

Cream Eggs à La Tiramisu

Potato And Spinach Puree

Almond Chocolate Crème Brulée

Couscous Salad With Antipasti Vegetables

Raspberry Jam With Chili

Stuffed Minced Beef With Green Asparagus And Tomato Sauce

Potato Dumpling Snails With Chicken Filets

Nut Nougat Quark Cream

Peach Dessert With Meringue

Raspberry-Wine-Jelly

Almond Brine With Blackberry Pears

Red Chimichurri Skewers

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