Amarettini Curd Mousse With Caramel
12 X Mini Potato Casserole
Panfish With Fried Potatoes And Mustard Sauce
Tomato And Zucchini Vegetables With Feta
Olive Oil With Lemongrass, Chilli And Ginger
Blackberry-cherry Jam With Genever
Baked Apple With Vanilla-cinnamon Sauce
Chocolate Dessert
Smoked Trout Mousse On Pumpernickel
Toffee-cream Cup
Pickled Peppers
Johann Lafer: Monkfish Fillet In A Herb-nut Coat With Orange-saffron Pearl Barley (starter)
Classic Fondue
Quince Chutney
Crispy Raspberry Crumble
Semolina Flummery With Egg Liqueur, Almonds And Cherry Sauce
Punch Cherries With Marzipan Cream
Chocolate Pudding
Smoky Cheddar Burger
Lime And Coconut Mousse With Blueberries
Ham Rolls With Pepper-fresh Cheese Cream On Salad
Cherry Balsamic Jam
Blueberry-pannacotta With Caramelized Hazelnuts
Pumpkin And Turkey Chili
Plums With Vanilla Cream Yoghurt
Semifreddo Cherry Cake
Chicory Salad With Turkey & Mango
Crème Brûlée With Spiced Chai Tea And Pistachios
Avocado With Potato Vinaigrette
Swirled Strawberry-rhubarb Cup
Almond Brine With Brittle And Raspberry Sauce
Yoghurt And Sour Cream With Raspberries And Roasted Oat Flakes