Strawberry Carpaccio With Pistachio-orange Dressing And White Chocolate-mousse Noodles
Rhubarb Cold Dish With Semolina Dumpling
Roasted Asparagus Parcels On Tomato Sauce
Monmouth Pudding (Welsh Pudding With Rhubarb Compote And Meringue)
Spaghetti With Bruschetta Sauce And Chicken Filet
Corona Di Fragole
Fast Rhubarb Banana Cake With Glaze
Young Vegetables With Lamb Ragout In Cinnamon-turmeric Sauce
Fürst Pückler Cuts
Raspberry Cake With Meringue
Strawberry Layer Cake
Herbed Veal Nut With Potato Rösti And Spring Vegetables
Semolina Dumpling On Rhubarb Compote
Baked Eggs On Gorgonzola Spinach
Strawberry-Mango-Pavlova With Vanilla Cream
Layered Fruit Salad
Glamorgan Sausages (Welsh Cheese Croquettes)
Bean And Tomato Salad With Roasted Goat Cheese Parcels
Strawberry Flake Tart
Stremel Salmon On Frisée Salad
Asparagus Country House Pot
Roast Pork Crust With Caramelized Spring Vegetables
Ricotta And Herbs Gnocchi With Tomato Sauce
Chicken Filet In Tarragon Sauce And Caramel Carrots
Classic May Punch
Strawberry And Lemon Cheesecake
Red Mullet Fillets In Cognac Foam
Cream Of Asparagus Soup With Roasted Asparagus
Strawberry And Blueberry Tart With Elderflower Mousse
Florentine Eggs With Caper-butter-baguette
Roasted Calf's Liver With Jacket Potatoes And Sour Cream (Make 1 Out Of 4)
Fiery Chicken Filets With Parsley Bulgur And Coriander Carrots
