Guinea Fowl In Lemongrass Hollandaise Sauce With Bacon Beans
Chocolate Cream With Raspberry Puree
Herb Risotto With Braised Tomatoes, Deep Sea Crabs And Spring Herb Salad
Oven-baked Egg With Ham And Baked Potatoes
Filet Pan With Pepper Cream Cheese
Fiery Chicken Filet With Parsley Bulgur And Coriander Carrots (single)
Meringue Layer Cake With Rhubarb
Asparagus Bruschettas
Asparagus With Chicken Ragout And Ribbon Noodles
Chilli-garlic-soy Sauce
Green Sauce With New Potatoes
Shell Noodles In Herb Cream Sauce With Green Asparagus And Pork Fillet
Apple And Cucumber Salad
Wrapped Cake With Strawberry Topping
Spinach And Potato Rösti With Radish And Curd Dip
Spinach And Potato Gratin With Gorgonzola Sauce
Green Asparagus With Lemon Foam And Raw Ham
Asparagus Plate With Wiener Schnitzel And Herb Hollandaise Sauce
Pointed Cabbage Pan With Meatballs
Apricot Cheesecake
Red Wine Noodles In Beetroot Stock With Green Asparagus And Parmesan
Almond-Kaiserschmarrn With Fruit Salad
Asparagus Bruschetta
Strawberry Pavlova Cake/ Variation With Sauce
Braised Shoulder Of Lamb With Chard Lentil Salad (Poletto Easter Menu)
Flambé With Green Asparagus, Smoked Salmon And Dill Pesto
Lemon Cream Cake
Spring Quiche
Curry-Porree-Chicken-Crumble
Blitz-Hollandaise With White Asparagus And Two Kinds Of Filet Schnitzel
Carrot And Coconut Curry With Crispy Turkey Strips
Quinoa Salad With Boiled Egg, Beans And Cucumber
