Rabbits Petit Fours
Rhubarb-cinnamon Muffins With Cream And Cinnamon Sugar
Rhubarb Chutney
Two Kinds Of Crispy Baskets With Horseradish Dill Cream
Light Yoghurt-Hollandaise
Nests Of Pasta Au Gratin With Egg
Bulgur Roasts On Pea And Mint Puree
Noodles With Roasted Asparagus, Wild Garlic And Chicken Filet
Fillet Of Beef With Dill-carrots, Gnocchi Cookies And Lemon Butter
Asparagus With Lemon Mashed Potatoes, Egg And Cress (Cornelia Poletto)
Chervil-avocado Mousse
Cherry Blossom Tart
Glazed Roast Ham With Pointed Cabbage Salad
Roasted Green Asparagus With Balsamic Marinade, Enoki Mushrooms And Tomato Concassée
Penne Asparagus Salad With Parma Ham
Rhubarb Sourmand Strudel
Asparagus Tempura With Asian Chili Mayonnaise
Maultaschen With Asparagus Cream Cheese Filling
Grandma's Easter Pigtail
Vegetable Crumble
Raspberry Danube Wave Cake
Mascarpone Cream With Rhubarb Groats
Paprika Potatoes With Chicken And Zucchini
Asparagus Plate With Three Different Sauces And Ham
Asparagus Ragout With Dumplings
Salmon With Lemon Butter And Asparagus Risotto
Chicken A La Coq Au Vin (chicken In White Wine)
Wild Garlic-fresh Cheese Dip With Spring Onions And Radishes To Crackers
Cream Of Asparagus Soup With Strips Of Carrots And Mangetouts And Chervil
Strawberry Crumble Tart
Strawberry Cream Cake
Apricot-curd Muffins With Crumbles