Ham And Spinach Omelette
Roast Pork Florentine Style
Gratinated Pork Tenderloin On Mushroom And Chanterelle Vegetables
Warm Roast Beef With Colourful Pepper Crust And Vegetable Platter
Marinated Turkey Escalope With Brussels Sprouts
White Cabbage Goulash Pot
Chicory Pan With Orange Filets
Pumpkin Hack Casserole
French Vegetable Soup With Pistou
Three Kinds Of Beet Stew With Knuckle
Knusperschnitzel With Carrot-potatoe Puree
Fried Zander With Bacon Bean Salad
Fine Plaice Rolls On Tarragon Potato Gratin
Red And White Bean Salad
Asparagus Quiche With Cooked Ham In Egg Milk
Quiche à La Mushroom Spinach
Moussaka
Coq Au Vin
Allgäu Pork Neck Steak Filled With Scrambled Eggs, Herbs And Cheese
Steamed Cod On Bouillon Potatoes
Baked Trout
Butter Plaice With Braised Potatoes
Stuffed Kohlrabi With Chicken
Turkey Steaks With Mozzarella
Fire Dance
Cream Of Asparagus Soup
Chicken Breast In Broccoli-hollandaise Sauce
Chicken Skewer With Dill Pickles (food Combining)
Mushroom Pan With Aïoli
Asian Crusted Roast With Sweet And Sour Pointed Cabbage
Venison Medallions In Rose Hip Sauce
Tomato And Mozzarella Casserole With Pesto