Vegetable Samosas
Vegetable Stew With Semolina Dumpling
Furnace Rose Cabbage
Macaroni Mince Casserole
Schnitzel Lasagne
Lamb Chops With Parsley-paprika-pesto
Salmon Fillet With Almond Broccoli
Wild Garlic Trout
Pumpkin And Mashed Potatoes With Tartar Meatballs
Baked Potatoes With Cream Cheese And Mushroom Filling
Venison Goulash With Balsamic Malt Beer Sauce Hamminkeln (4 Persons á 8 PPs)
Tartare Sauce
Roast Chicken With Parsley Filling
Pea Soup With Vienna Sausage
Aubergine Mince Casserole
Wine Leaf Roll
Cauliflower And Spinach Casserole With Noodles And Tomato Sauce
Pork Tenderloin With Honey-walnut Stuffing
Salade De Quinoa Au Poulet
Sauerkraut-Casseler Bake
Roast Rabbit With Homemade Brussels Sprouts Ravioli
Kroppkakor (dumplings With Two Different Fillings)
Bubble Up Pizza
Macaroni With Seafood In Lemon Sauce
Eggs Benedict
Roast Beef With Roasted Potatoes And Vegetables
Feta And Olive Bulgur In A Zucchini Roll
Roast Ham With Napkin Dumplings
Winter Salad With Schnitzel-saté Skewers
Corn Gazpacho With Red Onion
Filled Chinese Cabbage Rolls
Spring Chicken Fricassee