Toast Bread Cordon Bleu
Chinese Turkey Cutlet
Rabbit In Tarragon Mustard Sauce
Stuffed Pork Rib Roast
Cranberry Potato Salad With Fish Fingers (for Children)
Matie's On Toast
Lamb Knuckles With Bouillon Vegetables
Pasta Gratin With Broccoli
Potato And Spinach Stew With Radish And Chives Dumplings
Bean Pot
Goulash Soup With Crème Fraîche Dumplings
Lukewarm Zucchini And Chanterelle Salad With Duck Breast
Bean And Fennel Pot With Pork
Béchamel Potatoes With Sausage And Vegetables
Carrot Curry With Oyster Mushrooms And Meatballs
Pike-perch In Bacon Coat With Sugar-pea-pea Salad
Bean Pot With Meatballs
Tagliatelle With Vanilla-carbonara And Corn Salad
Merguez (lamb Sausage) On Cauliflower Puree And Shallots Relish
Chicken Souvlaki With Pomegranate Sauce And Mashed Potatoes And Garlic
Cape Chicken Braai With Geelrys (spiced Rice)
Three Cheese Frittata With Spinach
Wedding Pirogue "Kurnik"
Lamb Salmon In Puff Pastry With Sugar Peas
Greek Pasticio
Spaghetti Alla Panzanella With Hot Thyme Mushrooms
Asparagus With Four Sauces And Filet Medallions
Lamb Goulash
Liver Sausage Potato Roll With Apple Compote And Mixed Salad
Turkey Breast Fennel Salad
Angel Hair Lemon Pasta
Baked Avocados On A Bed Of Salad