Roast Beef In Cognac-pepper Sauce
Roast Beef With Sugar Peas And Corn
Paprika Potatoes With Matjes
Macaroni Casserole With Tomato Sauce
Turkey Skewers With Avocado Dip (for 4 Persons)
Lentil Stew
Focaccine With Ham
Matje Filets With Sour Cream Sauce
Braised Leg Of Lamb With Chickpeas And Tomatoes
Empanadas (Stuffed Dumplings)
Spiral Noodle Salad With Diced Chicken
Fiery Mini Pizzas
Redcurrant Tart
Sauerkraut Dumpling Pan
Macaroni Casserole
Bean Stew With Herb Meatballs
Roast Turkey With Port Wine Sauce
Roast Pork From Florence
Salmon Slices On Tomatoes
Sauerkraut Goulash Stew
Sauerkraut And Potato Bake
Vegetable Stew
Yoghurt Sauce
Stuffed Meat Loaf
Fish Fillet With Cream Dill Potato
Swedish Bite (pickled Matie) With Bread
Scampi Au Gratin With Parmesan Crust
Schnitzel Bordelaise With Sheet Of Potatoes And Carrots
Roast Beef Fillet With Figs
Kale Bake With Kasseler
Fine Savoy Tart
Turkish Minced Meat Pizza