Matjes With Two Different Sauces
Fish And Fruit Curry
Brussels Sprout Stew
Asian Fried Noodles
Savoy Chaff Casserole
Roast Beef With Pepper Crust
Carrot-and-sugar-pepper Casserole With Coconut-lime-egg Milk
Stuffed Peppers
Pollock Fillet With Tomato Crust
Plaice Fillet On Celery Vegetables With Braised Tomatoes
Leg Of Lamb With Steamed Pointed Cabbage
Kasseler With Green Sauce
Summer Stew
Potato Pan With Pork Chops
Lobscouse, Beetroot And Dolly
Quiche Lorraine
Butter Plaice With Braised Potatoes
Vegetable Gratin With Kasseler
Schnitzel On String Beans
Tuna With Marinated Potato Salad
Gratinated Herb Plaice Rolls
Braised Rolled Roast On White Cabbage
Laminated Meat Loaf With Colourful Peppers
Stuffed Young Goose
Hussar Roast With Leek-carrot-vegetables
Fine Savoy Cabbage Soup With Horseradish Cream Cheese And Smoked Salmon
Turnip Malting
Puff Pastry Quiche
Knuckle On Sauerkraut With Thyme Beans
Wheel With Ratatouille Sauce (pasta Sauce)
Lentil Stew With Bacon And Cooked Sausages
Sauerkraut Pasta With Leberkäse