Spicy Roasted Bream
Gnocchi In Basil Cream
Poached Turkey Breast And Kasseler
Rhubarb Crumble With Vanilla Ice Cream
Clear Chicken Broth
Potato And Tomato Salad With Pesto Vinaigrette
Falafel In Wholemeal Pita
Mare Casserole With Caramelized Honey-apricots And Flaked Almonds
Beef Broth With Pith Dumplings
Prosecco Soup With Mangosteen
Potato And Bean Salad With Pepper Brie
Lollo Bianco With Avocado, Grapefruit And Parmesan Hip, Served With Pork Medallion Skewer
Asparagus And Chorizo Tart
Fennel And Pear Salad With Roquefort Cheese And Grilled Bread
Lukewarm Roast Beef With Butternut Pumpkin & Garlic Potatoes
Potato Salad With Meatballs
Fiery Country Cream Salsa With Strips Of Bread
Crêpes With Marinated Blood Oranges And Roasted Almonds
Autumn Salad With Beetroot, Apples And Gorgonzola
Vanilla Semolina Porridge With Cassis Pears
Vegetable Soup With Tortellini
Lukewarm Pasta Salad With Asparagus And Eggs
Tartar-asparagus Pan For 4 Persons à 4 PPs, Free Hamminkeln On Satiety Day
Pasta Casserole
Apricot And Cheese Pâté
Semolina Pudding With Mandarin Oranges
South African Date Nut Pudding (Tipsy Tart)
Baked Beans With Tortilla Chips And Cabanossi
Celery Soup With Smoked Salmon Rolls
Dumplings With Mushroom Ragout
Tomato Soup With Prawns
Turkey With Pumpkin Flan (with Vegetables And Pumpkin Flan On Plate)
