Lard Nuts \"black And White\"
Stuffed Goose With Savoy Cabbage Slices And Porcini Mushroom Sauce
St. Martin's Goose With Pear Red Cabbage
Chocolate Soufflé With Passion Fruit
Herb Baguette (stock Fondue)
Carp Blue With Horseradish Sauce, Parsley Potatoes And Leaf Salad
Goose Breast With Braised Apples
Classic Duck Breast With Red Wine-plum Sauce And Red Cabbage
Punch Cake
Cinnamon Stars
Marzipan Port Wine Plums
Fillet Of Beef With Chanterelle Cream And Croquettes
Sweet Gingerbread Lights
Marzipan-Almond Confectionery
Pecan Nut Cubes
Finnish Christmas Wheel
Gingerbread Biscuit Cake With Chocolate Cream
Filled Box Cake
Oak Leaf Salad With Roasted Pumpkin And Black Forest Ham
Cardamom Pretzels
Peach And Cinnamon Parfait
Mushroom Dumplings With Chive Sauce
Ox Filet
Witch's Cottage Biscuits
Black And White Bars
Goose Parts With Plum Puree Red Cabbage And Bread Dumplings
Yellow-red Marbled Pepper Cream Soup With Diced Sesame Chicken And Coriander
Red Cabbage Potato Fritter
Cranberry Jug
Christmas Gingerbread
Vegetable Broth With Fried Peas
Chocolate Peanut Cookies