Fillet Wellington
Minute Steak With Ribbon Noodles And Cucumber Sauce
Shepherd\'s Pie And Goulash
Wild Herb Salad With Bread Chips And Steak
"Beegel" With Honey Cakes
Pesto Escalope With Oven Tomato Salad
Mairübchen Wild Herb Salad With Cam
Rump Steak With Mushroom Crust And Fried Potatoes
Beef Shoulder Braised In Red Wine
Sauerbraten With Printen Sauce
Steamed Curry Carrots With Mint Yoghurt And Chicken Filet
Asia Pan
Chinese Cabbage Pan With Chicken Strips
Cream Peas With Salad Strips With Ham
Crispy Wan-Tan With Chicken
Leg Of Lamb With Tomato And Onion Crust
Sirloin In Parma Ham
Fiery Pointed Cabbage With Meatballs
Steak With Gorgonzola Cream And Figs
Roast Duck Breast
Moselle Zander In Sorrel And Riesling Sauce
Turkey Schnitzel In Caraway Breading With Buttered Spaetzle And Fried Sage
Goose Roast With Dumplings And Quail Fried Egg
Mini Chopped Strudel With Mint Dip
Schnitzel In Almond Coating With Potato And Radish Salad
Sweet And Sour Shoulder Of Rabbit With Chard And Herb Bread (Alain Ducasse)
Venison Steak Under A Speculoos Crust With Glazed Chestnuts And Baked Black Salsifies (Johann Lafer)
Thin Spelt Pancake With Minced Filling And Hummus
Grapefruit Chicken Salad With Pistachios
Chicken Salsicce Ragout With Chianti
Bean Stew With Pork Neck And Saffron Butter Rice
Kasseler With Green Sauce And Asparagus