Main dish recipes

Black Forest Pasta Salad

Radish Trout Salad With Sweet Mustard Marinade

Fresh Salad

Juicy Butter Cake (picnic Outdoor Production)

Suckling Pig Back

Herb And Lime Escalope With Chickpea Salad

Cauliflower Cream Soup With Smoked Pork

Italian Rice Salad

Chocolate Pancakes With Quark Raspberry Filling And Raspberry Puree

Oat Biscuits

Flatbread Pizza Ham-Rucola

Minestrone With Basil Pesto (starter: Poletto Easter Menu)

Buchteln With Lilac Berry Soup

Asparagus Tarte Flambée With Crème Fraîche And Salmon

Bifteki With Potato Wedges And Tzaziki

Spicy Puff Pastry-Copenhagener With Hawaiian Filling (football Snacks)

Gnocchi With Roasted Asparagus In Sage Butter

Avocado Salmon Salad

Bacon Cake With Quail Eggs

Onion Cake From The Tray

Creamy Spring Onion Soup

Oriental Bulgur Salad

Apple Sausage Salad

Paprika Salad With Feta Cheese

Tortelloni With Ricotta Cream

Chili Con Carne With Cinnamon

Strawberry Shake

Sandwich Tower With Poultry Patty And Asian Sauce

Orange And Fennel Salad

Buttermilk Pancakes With Blueberries

Fiery Bean Salad

Nasi Goreng With Shrimps

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