classical obatzda

AUTHOR
Valentine Lee

DIFFICULTY
very easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 4

2 Shallots
1 collar Chives
250 g Camembert (60 % fat)
75 g soft butter
150 g Double cream cheese
7-10 Tbsp Salt
7-10 Tbsp Pepper
7-10 Tbsp Sweet peppers

Directions

1
Peel and finely dice the shallots. Wash the chives, shake dry and cut into fine rolls. Cut the camembert into fine cubes. Knead everything thoroughly with soft butter and double cream cheese with a fork. Season with salt, pepper and sweet paprika.

Nutrition Facts

KCAL
440 kcal

CARBS
5 g

FATS
38 g

PROTEINS
17 g

Categories & Tags

Appetizervegetarianlow carbSnacks/PartyheartyspicySalads & Snacksvery easy