Power breakfast with eggs, chorizo sausage and tomatoes

Name: Power breakfast with eggs, chorizo sausage and tomatoes
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 2 Onions; 200 g cherry tomatoes; 150 g Chorizo sausage; 2 TABLESPOONS Sunflower oil; 4 Eggs (size M); 3 Stem(s) Basil; 7-10 Tbsp Salt; 7-10 Tbsp Pepper

AUTHOR
Janie Gentry

DIFFICULTY
very easy

RATING

COOK TIME
25 mins

TOTAL TIME
25 mins

Ingredients

Servings: 4

2 Onions
200 g cherry tomatoes
150 g Chorizo sausage
2 TABLESPOONS Sunflower oil
4 Eggs (size M)
3 Stem(s) Basil
7-10 Tbsp Salt
7-10 Tbsp Pepper

Directions

1
Onions peel, halve and in fine strips cut. Wash the tomatoes, drain and cut in half. Cut the chorizo into slices. Put oil in 2 frying pans and heat.
2
Add half onions and half chorizo and sauté for about 2 minutes, turning vigorously. Add tomatoes and beat 2 eggs in each pan. Fry over medium heat for about 4 minutes.
3
Wash basil, shake dry, pluck leaves from the stalks and chop coarsely. Season eggs with salt and pepper. Arrange pans and sprinkle with basil.