Easter Menu 1: Egg Liqueur Parfait (dessert)
Mushroom And Asparagus Salad
Herb Lamb Saddle With Beans
Lemon Cream Cheese Butterfly
Lamb Crown With Green Beans And Roast Potatoes
Quick Recipe: Chocolate Marshmallows
Rhubarb-almond Tartlets With Meringue Tuffs
Sweet Lamb Biscuits
Laminated Cheese Terrine
Ginger Beer
Mini Muffins
Waffles With Fried Bananas, Vanilla Ice Cream And Caramel Sauce
Kohlrabi-Carpaccio With Parmesan And Watercress
Beans, Pears And Bacon
Yeast Plait With Apricot-poppy Seed Filling
Roasted Boiled Fillet Of Beef
Marzipan Egg Chocolates
Leg Of Lamb
Raisin Yeast Wreath
Advocaat Cheesecake
Carrot Wreath With Crème Fraîche Cream
Fried Salmon Eggs
Rübli Cherry Cake
Lamb Comb With Rosemary Béchamel Potatoes
Salmon With Lemon Butter And Asparagus Risotto
Yeast Plait With Apricot-macadamia Filling
Eggs With Spicy Dips
Easter Petit Fours
Eggnog Chocolate Cake With Rabbit Deco
Pork Escalope With Bêchamel Potatoes
Lemon Fan Cake With 3 Bases
Ravioli Leipzig Style
