Quick recipe: chocolate marshmallows

Name: Quick recipe: chocolate marshmallows
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 20 Strawberries; 150 g Dark chocolate; 50 g white chocolate; 1 TABLESPOON Coconut flake; 24 Marshmallows; 1-2 TABLESPOONS crushed pistachio kernels; 7-10 Tbsp Icing sugar; 8 wooden skewers; baking paper

AUTHOR
Avis Adkins

DIFFICULTY
easy

RATING

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Servings: 4

20 Strawberries
150 g Dark chocolate
50 g white chocolate
1 TABLESPOON Coconut flake
24 Marshmallows
1-2 TABLESPOONS crushed pistachio kernels
7-10 Tbsp Icing sugar
8 wooden skewers
baking paper

Directions

1
Wash the strawberries and dab dry. Coarsely chop the chocolate separately and melt each in a bowl over a warm water bath. Roast grated coconut in a pan without fat. Dip 4 strawberries in white couverture, drain well and place on a plate covered with cling film. Put the strawberries in a cool place. Put marshmallows and remaining strawberries on wooden skewers and place them on a cake rack.
2
Place the cake rack on baking paper. Pour dark chocolate over the skewers and sprinkle with pistachios and grated coconut. Put the skewers in a cool place until the chocolate is firm. Cut strawberries covered with white chocolate in half and arrange on plates with 2 skewers on each. Dust with icing sugar
3
30 minutes waiting time