Orange Citrus Flip
DIFFICULTY
easy
easy
RATING
COOK TIME
5 mins
5 mins
TOTAL TIME
5 mins
5 mins
Ingredients
Servings:
1
- 3-4 Ice cube
- 6 TABLESPOONS Orange juice
- 1 TABLESPOON Lemon syrup
- 1 Egg Yolk
- 7-10 Tbsp Orange slices and lemon balm leaves
Directions
- 1
Put ice cubes in a shaker. Add orange juice, lemon syrup and egg yolk, shake well and pour into a glass. Garnish with an orange wedge and lemon balm leaves.
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