Soured Milk Carrot Drink
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
4
- 100 g Carrots
- 300 g Soured milk
- 1/2 l Tomato juice
- 2 TEASPOONS Sugar
- 7-10 Tbsp Tabasco
- 7-10 Tbsp Lemon juice
Directions
- 1
Wash, clean and finely grate the carrots. Mix soured milk with tomato juice, grated carrots and sugar. Flavour with Tabasco and lemon juice.
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