Scrambled eggs with North Sea prawns

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Beat the eggs and whisk lightly with a fork. Season with salt and pepper. Heat butter and oil in a large frying pan, add eggs and allow to set at low to medium heat. While doing so, always push the eggs together towards the middle using a spatula. Sprinkle the scrambled eggs with prawns and serve

Nutrition Facts

KCAL
310 kcal

CARBS
2 g

FATS
21 g

PROTEINS
29 g