End of day slice with cucumber-dill-quark

AUTHOR
Harley Romero

DIFFICULTY
very easy

RATING

COOK TIME
10 mins

TOTAL TIME
10 mins

Ingredients

Servings: 4

1⁄2 Cucumber
4 discs smoked salmon
3 Stem(s) Dill
200 g Cream curd
1 TABLESPOON Olive oil
7-10 Tbsp salt, pepper
4 discs Grain Bread

Directions

1
Wash and chop the cucumber. Cut salmon into fine strips. Wash dill, shake dry and chop.
2
Mix quark with cucumber, olive oil and dill. Season with salt and pepper. Spread the dill quark on the bread. Spread salmon on the quark.

Nutrition Facts

KCAL
240 kcal

CARBS
7 g

FATS
12 g

PROTEINS
25 g

Categories & Tags

Snacks/PartybrunchheartySalads & SnacksFish & Seafoodvery easyFast FoodFishrollinexpensive

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