Pink Grapefruit Margarita

AUTHOR
Kelli Murphy
DIFFICULTY
very easy
RATING
3 2
COOK TIME
25 mins
TOTAL TIME
25 mins

Ingredients

Servings: 1
  • 5 Organic limes
  • 1 TABLESPOON Sea salt
  • 500 ml Pink grapefruit juice
  • 125 ml Orange liqueur
  • 160 ml Tequila
  • 165 g Sugar
  • 2 Grapefruits
  • 7-10 Tbsp crushed ice

Directions

  1. 1

    Wash the limes in hot water and grate them dry. Finely grate the zest of 1 lime. Finely grind the salt and lime zest in a mortar. Mix grapefruit juice, orange liqueur, tequila and sugar

  2. 2

    Wash grapefruits hot and rub dry. Cut grapefruits and limes into thin slices. Spread the grapefruit and lime slices on the glasses, fill up with ice and pour the tequilla mixture on top. Sprinkle with lime salt

Nutrition Facts

KCAL
220 kcal
CARBS
34 g
FATS
1 g
PROTEINS
1 g