Pineapple Yoghurt Drink
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
3
- 135 g Pineapple (canned)
- 3 (à 100 g) Cup of drinking yoghurt "Actimel" (reduced fat and sugar)
- 7-10 Tbsp Baby pineapple slice
Directions
- 1
Cut the pineapple into small pieces. Place the pineapple in a tall mixing bowl and puree with a blender. Add yoghurt and puree again briefly. Pour into 3 glasses and serve decorated with a pineapple slice as desired.
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