Mango sauce
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
4
- 2 pickled ginger nodules from the glass
- 1/2 bottle of mango sauce
- 1/2 bunch Lemon balm
- 7-10 Tbsp Cayenne pepper
Directions
- 1
Chop the ginger finely and mix with the mango sauce. Wash and cut lemon balm into fine strips and stir into the sauce. Season to taste with cayenne pepper.
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