Kefir acerola shake with apple and carrot juice

AUTHOR
Kerry Mosley
DIFFICULTY
easy
RATING
3 5
COOK TIME
5 mins
TOTAL TIME
5 mins

Ingredients

Servings: 1
  • 1/8 l Kefir (1,5 % fat)
  • 200 ml Breakfast juice (apple, carrot, acerola cherry)
  • 1 TABLESPOON Honey
  • 2-3 TABLESPOONS Whipped cream
  • 1 TEASPOON Lemon juice
  • 7-10 Tbsp Apple Crack

Directions

  1. 1

    Put kefir, breakfast juice, honey, cream and lemon juice in a shaker and shake well. Pour into a long drink glass and garnish with an apple wedge as desired. Serve immediately

  2. 2

    Glass: Kosta Boda