Frozen berries
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
6
- 1/2 pack (125 g) frozen blackberries
- 2 cl Cassis (black currant liqueur)
- 5 cl Sherry (medium)
- 2 cl Lime or lemon juice
- 2 cl Lautered sugar (sugar syrup)
- 12 Ice cube
- 7-10 Tbsp dry champagne
Directions
- 1
Defrost the blackberries. Then put them into a blender with cassis, sherry, lime juice, caster sugar and ice cubes. Puree at the highest setting and pour into glasses. Fill up immediately with a good shot of iced champagne and serve with spoon
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