Flatbread baked with herb butter

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Cut flat bread crosswise into narrow strips, but do not cut through. Spread flat breads with herb butter. Bake in the preheated oven (electric cooker: 200 °C/ convection oven: 175 °C/ gas: level 3) for approx. 8 minutes. Take out. Cut open the herb breads

2. 2

   With 12 people:

Nutrition Facts

KCAL
280 kcal

CARBS
34 g

FATS
12 g

PROTEINS
6 g