Cottage cheese with apple compote and cranberries
DIFFICULTY
easy
easy
RATING
COOK TIME
5 mins
5 mins
TOTAL TIME
5 mins
5 mins
Ingredients
Servings:
1
- 150 g Cottage cheese (3,9 % fat; granular fresh cheese)
- 1 tsp (7 g) Maple syrup
- 1 tablespoon (20 g) chunky applesauce
- 1 teaspoon (15 g) Cranberries (glass, in own juice)
- 7-10 Tbsp Mint and apple slices
Directions
- 1
Put the cottage cheese in a bowl, sprinkled with syrup. Serve with applesauce and cranberries. Decorate with mint and apple wedge.
Nutrition Facts
KCAL
200 kcal
200 kcal
CARBS
19 g
19 g
FATS
6 g
6 g
PROTEINS
18 g
18 g
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