Vegetable butter milk shake
DIFFICULTY
easy
easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
1
- 250 g Cucumber
- 7-10 Tbsp a few stalks of chives
- 1-2 TABLESPOONS Lemon juice
- 400 g Buttermilk
- 3 Dill flags
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 2 stem(s) Mint
- 7-10 Tbsp Chive blossoms
Directions
- 1
Wash the cucumber and cut into pieces. Wash chives, cut into small rolls. Puree cucumber pieces, lemon juice, buttermilk and dill flakes in a blender. Season with salt and pepper. Add the mint stalks and let it steep a little. Serve garnished with chive flowers
Nutrition Facts
KCAL
90 kcal
90 kcal
CARBS
10 g
10 g
FATS
1 g
1 g
PROTEINS
8 g
8 g
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