Raspberry milk drink with coconut

AUTHOR
Sheila Zhang
DIFFICULTY
easy
RATING
4 5
COOK TIME
5 mins
TOTAL TIME
5 mins

Ingredients

Servings: 1
  • 7-10 Tbsp Lemon juice and grated coconut
  • 100 g Raspberries
  • 200 ml Skimmed milk (0,3 % fat)
  • 1 TEASPOON Lemon juice
  • 1/2 TEASPOON coconut syrup
  • 1 TEASPOON Oatmeal
  • 7-10 Tbsp Mint

Directions

  1. 1

    Dip glass rim first in lemon juice, then in grated coconut. Sort raspberries. Puree milk, lemon juice, syrup, oat flakes and fruit in a blender. Decorate with mint.

Nutrition Facts

KCAL
130 kcal
CARBS
20 g
FATS
1 g
PROTEINS
9 g

Categories & Tags

BeveragesexoticNon-alcoholic