Exotic tea punch

Name: Exotic tea punch
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 piece(s) Ginger tuber (approx. 30 g); 2 Oranges; 750 ml Passion fruit juice; 2 tea bag rooibos tea orange; 2 TABLESPOONS Sugar; 4 TSP Grenadine

AUTHOR
Isreal Robertson

DIFFICULTY
easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 4

1 piece(s) Ginger tuber (approx. 30 g)
2 Oranges
750 ml Passion fruit juice
2 tea bag rooibos tea orange
2 TABLESPOONS Sugar
4 TSP Grenadine

Directions

1
Peel the ginger. Wash the oranges, peel the peel into a spiral, squeeze the juice. Boil up orange and passion fruit juice. Let the orange spiral, ginger and tea bag steep for 7 minutes. Season to taste with sugar. Fill into teacups while still hot. Drizzle 1 teaspoon of grenadine into each cup and serve
2
Per cup about 750 kJ/180 kcal. E 2 g/F 1 g/KH 36 g