Poultry Courgette Sausage

Name: Poultry Courgette Sausage
Cook time: 20 min
Total time: 20 min
Yield: 3
Ingredients: 3 TABLESPOONS Oil; 3 TABLESPOONS Honey; 2 TABLESPOONS coarse mustard; 1 Courgette; 7-10 Tbsp Salt; 3 (à 100 g) Poultry sausages

AUTHOR
Billie Wagner

DIFFICULTY
easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 3

3 TABLESPOONS Oil
3 TABLESPOONS Honey
2 TABLESPOONS coarse mustard
1 Courgette
7-10 Tbsp Salt
3 (à 100 g) Poultry sausages

Directions

1
Mix honey, mustard and oil. Cut 3 thin slices from the zucchini lengthwise. Use the rest of the zucchini for other purposes. Blanch the zucchini slices in boiling salted water for about 2 minutes.
2
Take out and drain on kitchen paper. Wrap zucchini slices around the poultry sausages. Grill the sausages on the preheated grill for 8-10 minutes while turning. Spread half of the honey marinade on the sausages 2-3 minutes before the end of the cooking time.
3
Add half the salsa.