Plum wedges with cream cheese

COOK TIME
15 mins

TOTAL TIME
15 mins

Ingredients

Directions

1. 1

   Wash the plums, dab dry, halve, stone and cut into slices. Arrange the plums on plates, pour 1 tablespoon of honey on each. Put cream cheese in the middle and dust with cinnamon. Spread the rest of the honey on top. Decorate with mint

2. 2

   Plate: Alta Lena

3. 3

   Spreader: Romanowski

4. 4

   Basket: Gallo Design