Planter\'s punch

AUTHOR
Cassandra Brock
DIFFICULTY
easy
RATING
4 3
COOK TIME
10 mins
TOTAL TIME
10 mins

Ingredients

Servings: 1
  • 4 Ice cube
  • 3 TABLESPOONS white rum (3 cl)
  • 1 TABLESPOON brown rum (40 % by volume)
  • 1 TEASPOON Grenadine syrup
  • 1 angostura splash
  • 1/8 l freshly squeezed orange juice
  • 4 Cocktail cherries
  • 1 thin orange slice

Directions

  1. 1

    Place the ice cubes in a clean towel and crush them with a hammer or dough roller. Pour into a long drink glass. Pour rum, grenadine and angostura into the glass and fill up with chilled orange juice.

  2. 2

    Add three cherries. Decorate the drink with one cherry and the orange slice.

Categories & Tags

BeveragesexoticAlcohol