Apple punch

AUTHOR
Shirley Vincent
DIFFICULTY
easy
RATING
3 4
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 1
  • 3/4 l apple juice
  • 1/4 l Cider (cider)
  • 4 small sticks of cinnamon
  • 4 Star Anise
  • 1 Lime
  • 1 small apple
  • 7-10 Tbsp Sugar
  • 8 TSP Raisins

Directions

  1. 1

    Heat apple juice, cider, star anise and cinnamon sticks in a pot. Wash the lime hot and cut into thin slices. Wash apple and cut into thin slices. Add apple and lime slices to the punch. Sweeten with sugar to taste. Put 1 teaspoon of raisins in each glass. Pour the apple punch with the lime and apple slices into glasses and serve hot

Categories & Tags

BeveragesexoticAlcohol